Nestled in the Caucasus region, Georgia's winemaking legacy comes alive each autumn through the captivating tradition of Rtveli. This eternal celebration not only marks the end of the grape harvest, but also reflects the deep cultural connection Georgians have with their land and wine.

The Heart of Rtveli

Rtveli, translating to "harvest," is an annual celebration held from late September to early October.

Beyond the wine aspects, Rtveli encourages an amazing sense of community. Generations come together, picking only the finest grapes for quality wine. After hard work, the day turns into a lively celebration with plenty of traditional Georgian food and  wine.

Rtveli represents the deep connection Georgians have with their land, recalling their farming heritage. Through folk songs, laughter, and stories, this bond is passed down to new generations.

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